Pastarecepten

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1w
By
Martina Schepkens
This may contain: a man in an apron cooking food on top of a stove with a spatula
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Stanley Tucci's Stuffed Beef Rolls
Stanley Tucci’s Braciole recipe is a southern Italian family classic. Think thin fillet steaks, stuffed and pan-fried, then bathed in a simple, luscious tomato sauce, perfect for impressing your guests or just treating yourself. Find the recipe with our link above – Buon appetito!
Williams Sonoma
Williams Sonoma 
Pastarecepten
an older man is cooking green beans in a pot
TikTok · Chef Max Mariola
#cooking Fettuccine burro e parmigiano con asparagi. #maxmariola #impa... | Lemon Pasta | TikTok
a white bowl filled with pasta covered in bacon and parmesan sprinkles
Spaghetti met asperges | Spar Colruyt Group
someone is cooking food in a frying pan on the stove with a spatula
a plate of pasta with mushrooms and parmesan cheese on top, ready to be eaten
Spaghetti op zijn aller-lekkerst | Franska.nl
a white plate topped with pasta covered in sauce and garnished with green leaves
How to Make Spaghetti & Onions From Stanley Tucci Searching for Italy
Food Hunter's Guide to Cuisine: How to Make Spaghetti & Onions From Stanley Tucci Searching for Italy
This may contain: a man with glasses is cooking in the kitchen
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Stanley Tucci's Spaghetti Vongole | Tucci by GreenPan™
Actor and cookbook author Stanley Tucci first fell in love with this pasta dish years ago at Sette MoMA, a restaurant in New York’s Museum of Modern Art. “I would often go there to write, as they were kind enough to let me stay at a table for long periods of time and order very little,” Tucci explains. “Without fail, I would have this dish. I loved the way they prepared it: with a touch of fresh tomato and peperoncini.”
This may contain: a man and woman standing in front of a bowl full of food holding up a magazine
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sautéed spinach! A traditional Sicilian side dish packed with flavour. This is Nonna’s version served with crispy fried bread. Find the recipe for this and over 80 comforting Italian plant-based recipes in our upcoming book ‘Cooking with Nonna’ - order via the link in my bio and it’s FINALLY AVAILABLE IN THE USA, CANADA and UK! Pre-orders make such a huge difference to the success of a book and you don’t get charged until it’s out! 29 days until our book is out in the UK! Love Sepps & Nonn...
a fork in a bowl filled with pasta and veggies on a white table
Pasta alla puttanesca met aubergine – Comfort food – Kris Kookt
Pasta alla puttanesca met aubergine – Comfort food – Kris Kookt
a white bowl filled with pasta and sauce
Spaghetti Carbonara met Parmaham - Lot of Taste
Deze spaghetti Carbonara met Parmaham is wat mij betreft net zo lekker als de traditionele spaghetti Carbonara met spek! De Parmaham wordt lekker knapperig gebakken in een koekenpan en daarna over de spaghetti verkruimeld. Hoofdgerecht 4 personen bereidingstijd: 30 minuten Ingrediënten: 90 gram dungesneden Italiaanse Parmaham 500 gram spaghetti 3 grote eieren 1 grote dooier […]
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a white bowl filled with pasta and vegetables
Pasta met kruidenpesto, pancetta en parmezaanse kaas - Lot of Taste
Deze pasta met zelfgemaakte kruidenpesto, pancetta en parmezaanse kaas is simpel om te maken en je haalt de Italiaanse zomer even in huis! Hoofdgerecht 4 personen bereidingstijd: 30 minuten Ingrediënten 200 ml olijfolie extra vierge 80 gram Pancetta 30 gram basilicum 40 gram bladpeterselie 1 fijngesneden teentje knoflook 90 gram versgeraspte parmezaanse kaas 100 gram […]
a person sitting at a table with a bowl of food in front of him and the words dit is he recept vor
Jelle Beeckman on Instagram: "De BOCCA saus! Welk recept moet ik nog eens maken?👇 🔪Recept ( voor +- 2 pers) Klont roomboter 1 ui 1 el lookpoeder 1 stengel selder 1 el tomatenpuree 2 tl tabasco( naar smaak) 250 ml volle room 400ml passata 2 tl Maizena in 3 el water 1 tl Aromat smaakversterker ( of half bouillon rund) Gerookte spekjes (hoeveelheid naar wens) 🔪To do: Bak de ui en selder samen met lookpoeder en een snufje zout in de boter. Blus na 5 min met de passata en voeg tabasco, smaakversterker tomatenpuree toe. Mix de saus. Voeg room toe en luid bij met tabasco en zout. Laat 10 min pruttelen en voeg dan de Maizena en water toe. Laat nog 1 minuut koken. Bak het spek apart en voeg toe aan de saus. Laat een nacht in de koelkast staan. 🔪Extra uitleg 🫴 Bocca saus is naar mijn ge
a white plate topped with pasta covered in pesto
Paccheri met champignons
Paccheri met champignons | Dagelijkse kost
an older man wearing glasses is making something with his hands and giving the thumbs up
Chef Max Mariola on Instagram: "Cacio e pepe. #maxmariola #cucina #carne #cooking #food #italianfood #foodlover #cacioepepe #cucinaromana #ricettadelgiorno #maxmariolacucinapervoi"
a bowl filled with pasta and vegetables next to bread
Orecchiette met boontjes en parmezaanroomsaus