Garlicky Baked Shrimp | Gimme Some Oven
Garlicky Baked Shrimp Recipe -- one of my favorite easy dinners! It's super quick, calls for just a few simple ingredients, and it's always SO delicious. | gimmesomeoven.com
Grilled Shrimp Recipe (Video) | The Mediterranean Dish
This grilled shrimp recipe with roasted garlic-cilantro sauce is an impressive appetizer! Charred prawns dressed in slightly spicy, robust flavors.
Recipe for Louisiana Cajun Shrimp with Chipolte Mayonnaise
A fiery twist on the Creole classic. These Spicy Louisiana Cajun Shrimp are bursting with flavor, especially when served with a bowl of rich and creamy Chipotle Mayonnaise!
This south of the border dish pairs the unmistakable flavor of cilantro and lime with delicious fresh shrimp for a palate- pleasing dish that the whole family will enjoy! Find these fresh ingredients at your local Walmart.
Bonefish Grill's Bang Bang Shrimp | Cinnamon Spice & Everything Nice
A copycat restaurant recipe for spicy, crunchy Bang Bang Shrimp. They make great appetizers, party or game day snacks!
Shrimp and Avocado Salad – Kalyn's Kitchen
Whether or not you care about the Paleo diet, if you like shrimp and avocados I promise you'll love this Easy Paleo Shrimp and Avocado Salad. It's perfect for spring or summer and easy enough to make for a quick lunch. And this amazing salad is also low-carb and gluten-free. [from KalynsKitchen.com]
Famous Red Lobster Shrimp Scampi Recipe
If you love shrimp scampi, you'll love this recipe. Serve over hot pasta, I like linguine and some garlic bread for a perfect meal.
Chinese Shrimp Stir Fry Recipe - Ready in 15 minutes | Steamy Kitchen
Other vegetables that you can easily add to this recipe: snow peas, canned straw mushrooms (halved), canned baby corn (cut small pieces), fresh bean sprouts, red bell pepper (julienned), julienned carrots. If you add more ingredients, increase the amount of seasoning and garlic/ginger/green onion.
Gochujang-Honey Glazed Shrimp Skewers
Sweet and spicy Korean-inspired Gochujang-Honey Glazed Shrimp Skewers are perfect for weeknight cooking because they take less than 10 minutes to cook.