Homemade Honey Ice Cream, Only 4 ingredients! 2 plump, moist vanilla beans, 2 cups heavy cream, 1 cup whole milk cup flavourful honey (plus a bit more for topping.) (Add 1 tsp of xantan gum if you do not have an ice cream maker)
Homemade Chocolate Syrup takes absolutely no time to whip up! It’s amazing served warm over ice cream and it makes the perfect chocolate milk just like your favorite stand-by chocolate syrup does. But without all of the preservatives and artificial stuff.