Light and Moist Chocolate Sponge Cake Recipe by cookpad.japan
Great recipe for Light and Moist Chocolate Sponge Cake. I learned this recipe from my mother. The sponge is moist, light and delicious!! Chocolate cakes made with this sponge base is the best! Try my milk sponge recipe too! For 18 cm [7.1 in] (or 20 cm) diameter cake (see notes for other sizes)). (Recipe by Mareko)
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Chocolate Chiffon Cake Ingredients: 4 egg yolks 80ml milk 50ml oil 20g caster sugar 80g cake flour 20g Hershey's 100% Natural Cocao powder 1/4 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 4 egg whites 60g caster sugar 1/4 teaspoon cream of tartar Method: 1. Sift together the flour, cocoa powder, baking powder…
Fluffy and Moist Chocolate Sponge Cake Recipe by cookpad.japan
Great recipe for Fluffy and Moist Chocolate Sponge Cake. I arranged my fluffy and soft plain sponge cake to make this chocolate sponge. I added honey and starch syrup, and adjusted the amount of fat so as to make a fluffy and moist, but not dry sponge cake. You have to beat the eggs well, but do not beat too much. After that, the texture must be made fine with a hand mixer at a lower-speed. Fold in the mixture using a spatula with a cutting motion and rotate your bowl against the direction…
Back to basics: How to make the perfect chiffon cake
Does it seem too daunting to bake a chiffon cake? You may have experienced unpleasant failures while attempting chiffon cakes. I have my fair share of failures as well. After much experimenting, I …
Chocolate Chiffon Cake - Life is Great
Adventures from the tiny kitchen of a Malaysian woman who loves to eat. Find your favorite recipes and hopefully inspiration for a more delicious life.
Always perfect chocolate sponge cake
A classic sponge cake made into a chocolate sponge cake. This is completely fail-safe. Use a good quality cocoa powder (not drinking chocolate) for best results!