Kuku sabzi (omelette iranienne aux herbes et aux noix)
Le kuku sabzi est un plat iranien similaire à une omelette aux herbes – très verte! – qui se mange traditionnellement le 21 mars lors de la fête de Norouz, le Nouvel An du calendrier persan. Il est idéal pour utiliser un reste de fines herbes ou quand les récoltes sont abondantes! Vous pouvez le déguster tel quel ou avec du pain pita ou lavash, accompagné de sauce au yogourt, à l’ail et au citron.
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Crunchy Potato and Bean Tacos by Plantifully Based
Satisfy your taco cravings with these deliciously crunchy potato and bean tacos from Plantifully Based. Perfect for a quick weeknight dinner or a fun weekend meal, these tacos are packed with flavor and texture. The crispy potatoes pair wonderfully with the hearty beans, creating a filling and satisfying bite every time. Top them with your favorite fresh ingredients like avocado, salsa, or a squeeze of lime for an extra burst of flavor. Whether you're a seasoned plant-based eater or just looking to try something new, these tacos are sure to become a favorite in your recipe rotation.