Nick van der Linde

Nick van der Linde

Nick van der Linde
More ideas from Nick
Anna Jones’s easy home-made bread recipes | The modern cook | Life and style | The Guardian

Whichever way you cut it, no flavour compares to freshly baked bread straight from the oven. These upper-crust loaves use two types of flour to make a lurid beetroot and caraway soda bread and a crusty seeded rye loaf.

Barbecook Siesta pizzaplaat €39,95

Barbecook Siesta pizzaplaat €39,95

Barbecook Universele Pizzaplaat €34,95

Prostokątny kamień do pizzy - Barbecook - markowe grille

Weber Pizzasteen rechthoekig €49

Weber Pizzasteen rechthoekig €49

Outdooroven

Weltevree is a Dutch product label, with a passion for usable design products. Weltevree develops and produces authentic design products for the living environment like the Dutchtub by Floris Schoonderbeek and the Stonestove by Dick van Hoff.

Overnight Bread

Our overnight bread recipe, is a traditional loaf, risen with less yeast and more flavour. A versatile bread that makes the best toast in the world.

Speltbrood

spelt in rofco

Instant gist, pakje 125 gram

Instant-Hefe, Packung à 125 Gramm - Dille & Kamille - seit 1974