Cream Cheese Chicken Empanadas | Cinnamon Spice & Everything Nice
Shredded chicken, cream cheese, cheddar, corn and jalapenos fill flaky pastry crust for a play on jalapeno poppers.
Cooking 101 in Honduras
We have had some fun times the last few days in the kitchen. Karla has taught us to make 2 very popular foods here in Honduras. The first, is the good ole corn tortilla. This is a staple.....people eat these like we Americans, eat rolls. They eat them with everything; breakfast, lunch, dinner and snacks. So, it is only right that we learn how to prepare these ourselves. First you need a good "masa" or corn flour. You then add your masa and water to a bowl to form a soft dough. Using a circle…
These are not regular enchiladas. Made in the style of a tostada, golden fried corn tortillas, topped with a combination of ground meat, egg, cheese, tomatoes, and cabbage a favorite appetizer.
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Honduran Coconut Seafood Soup (Sopa Catratcha De Mariscos Con Un Recipe - Food.com
This soup is a mixture of delicious seafood and fresh vegetables with a slightly sweet taste. Taught to me by a friend during my time in Honduras. Maybe it's because I've been away for so long, but this is a food that I always crave! You can substitute many of the seafood items, especially for a quicker or easier recipe. Same goes for the vegetables. However, the thing that makes this soup distinct from other seafood soups is the coconut milk.
Salsa for Pupusas Recipe - Food.com
This salsa is great served with Salvadorean pupusas as well as a salsa to eat with traditional meals such as Yucca and Enchiladas Salvadorenos (more like a tostada).
Sopa de Pescado: Video-Recipe for an Easy Flavorful Fish Soup
Sopa de Pescado Recipe (Fish Soup): a light cheap, healthy and delicious alternative to meat soups. A great way to get the little ones to eat their fish. It is also considered the perfect cure for a mean hangover.