This recipe has to be the best tasting sauerkraut I've ever had. Traditionally, my family serves pork and sauerkraut every New Year's Day for luck in the coming year. I love cabbage as a general rule and like most sauerkraut recipes, but they can be quite sour depending on how it is prepared. Sadly I don't remember who gave me this recipe and who deserves the credit, since it was pulled from a collection of hand-written recipes I've kept for years. I made it as a side dish for New Year's Day…
How To Make Homemade Sauerkraut in a Mason Jar
When life gives you cabbage, you make sauerkraut — and homemade sauerkraut is a world apart from the stuff that comes from the grocery store.
8 Super Simple Sauerkraut Recipes
When I recently came home with ten pounds of cabbage from my farm CSA I knew I had to experiment with some new sauerkraut recipes. My goal was to make as many different sauerkraut recipes as I could but without going to the supermarket. I just wanted to use whatever I had lying around at that moment. The above photo shows my results. Not bad for a former processed food junkie, huh? It's pretty amazing how many simple things can be used to make a variety of simple sauerkraut recipes. The…
Pineapple Turmeric Sauerkraut and Gut Shots
Pineapple Turmeric Sauerkraut and Gut Shots recipes. A crowd pleasing combination that is tangy, sweet and refreshing, anti-inflammatory and probiotic.
10+ Ways to Use Sauerkraut
Ferment a bunch of cabbage this fall and enjoy it in numerous dishes with these 10 ways to use sauerkraut for a healthy and flavorful punch to meals.
5 Important Things to Know About Making Sauerkraut
A few years ago, homemade sauerkraut was just another DIY food trend, but happily now it looks like home kraut-making is here to stay. Why? Perhaps it’s because it’s easy, delicious, good-for-you, and fun. I say, lean into your kraut-love with abandon! These five important tips will help you make delicious, nutritious sauerkraut a beloved kitchen staple.
Recipe: Naturally Fermented Sauerkraut
Naturally fermented foods are such a wonderful addition to a real-food diet! We love making our own naturally fermented sauerkraut! Adapted from this recipe.
Homemade Sauerkraut Recipe - Food.com
I was raised on store bought kraut. Once I tried this, I was "hooked". This is by far better than ANY store bought Kraut
How to use a Fermenting Crock - An Update! - Oh Lardy
An update on how to use a fermenting crock! It has been 2 weeks since I began my sauerkraut, and now it is time to taste!
Making Sauerkraut at home or, what to do with a bumper crop of cabbage. Easy instructions for making and canning sauerkraut that anyone can follow.
Simple, No-Pound Sauerkraut Recipe
People used to pound cabbage to get it good and juicy for fermentation. Pounding isn't necessary when you let salt do the work instead!