This Italian Christmas cake recipe is a speciality of the Emilia Romagna region, given as gifts to friends and family. Packed with nuts, honey and dried fruit – including Italian citron – the filling is rich, sticky and sweet and comes wrapped in a crisp, sugared pastry coating.
Eat Stop Eat To Loss Weight - These antipasto skewers are quick to make. They are perfect for any dinner party or an easy New Year’s Eve appetizer recipe! In Just One Day This Simple Strategy Frees You From Complicated Diet Rules - And Eliminates Rebound