Mom's Extra Crunchy Five Spice Roasted Peanuts - my mom has perfected this recipe over the years and handed it down to me. The trick is to cook the peanuts first in a five spice scented liquid, then slow roast them.
Chinese Five-Spice Cookies with Candied Mandarin Oranges
Sweet Recipe: Five-Spice Cookies with Candied Oranges
Chinese Five Spice Cashews
Chinese Five Spice Cashews | Orchard Street Kitchen