Peter Fulton

Peter Fulton

Peter Fulton
Meer ideeën van Peter
Spruce (San Francisco).  "Plundering the appetizer menu is...a smart move at Spruce, a masculine chocolate-colored boîte in Presidio Heights where neighborhood swells wash down grilled bavette steak and sinful duck fat–fried potatoes with big-ticket Cabs with prerecession abandon. Among the many reasons to love Spruce are a deep, serious Riesling list; chef Mark Sullivan’s awesome house-made charcuterie..."

Spruce (San Francisco). "Plundering the appetizer menu is...a smart move at Spruce, a masculine chocolate-colored boîte in Presidio Heights where neighborhood swells wash down grilled bavette steak and sinful duck fat–fried potatoes with big-ticket Cabs with prerecession abandon. Among the many reasons to love Spruce are a deep, serious Riesling list; chef Mark Sullivan’s awesome house-made charcuterie..."

Hotel Brick, Mexico City. "This hip three-story sanctuary possesses a trio of venues for sinking some drinks and tapping those toes. Settle onto one of the red-and-black curved couches at Bar Brick, with its soundtrack of lounge and jazz; pay a visit to the 24-hour honesty bar at the Green Terrace on the roof; or kick back on the distressed chesterfield sofa in the kitsch Lobby Bar. The after-dark fun doesn't stop there -- the boho Roma Norte district's buzzy bars are right at your…

Hotel Brick, Mexico City. "This hip three-story sanctuary possesses a trio of venues for sinking some drinks and tapping those toes. Settle onto one of the red-and-black curved couches at Bar Brick, with its soundtrack of lounge and jazz; pay a visit to the 24-hour honesty bar at the Green Terrace on the roof; or kick back on the distressed chesterfield sofa in the kitsch Lobby Bar. The after-dark fun doesn't stop there -- the boho Roma Norte district's buzzy bars are right at your…

Cure (New Orleans). "Located in a reclaimed firehouse, a 15-minute taxi ride from the lurid drinks of Bourbon Street, this classy bar has perfected the delicate act behind the perfectly balanced cocktail. With a tremendous selection of spirits, a variety of house-made bitters, and a  talented crew with a freakish bent for creativity, cocktails here never disappoint."

Cure (New Orleans). "Located in a reclaimed firehouse, a 15-minute taxi ride from the lurid drinks of Bourbon Street, this classy bar has perfected the delicate act behind the perfectly balanced cocktail. With a tremendous selection of spirits, a variety of house-made bitters, and a talented crew with a freakish bent for creativity, cocktails here never disappoint."

701 (DC). "This Capitol Hill restaurant, just steps from the White House, attracts a loyal following of Supreme Court judges, likely because the tables are fairly far apart, with lots of corner spots...Want to spot a political bigwig? Check the table straight behind the maître-d’. “It’s in a quasi boxed-off corner area, although almost everyone has their table they want to sit at,” Pendleton says."

701 (DC). "This Capitol Hill restaurant, just steps from the White House, attracts a loyal following of Supreme Court judges, likely because the tables are fairly far apart, with lots of corner spots...Want to spot a political bigwig? Check the table straight behind the maître-d’. “It’s in a quasi boxed-off corner area, although almost everyone has their table they want to sit at,” Pendleton says."

Radio Africa  Kitchen (San Francisco, CA). "What began as a “pop up” restaurant in which Chef Eskender Aseged (who...hails from Ethiopia) served meals...is now a full-time restaurant. The intimate family-style feel remains, with a constantly changing menu based on the quality and availability of local ingredients. Seasonal, nutritionally well-balanced meals always include organic vegetables, greens, grains, nuts, wild fish, shellfish, and fruit, accompanied by fine herbs and spices."

Radio Africa Kitchen (San Francisco, CA). "What began as a “pop up” restaurant in which Chef Eskender Aseged (who...hails from Ethiopia) served meals...is now a full-time restaurant. The intimate family-style feel remains, with a constantly changing menu based on the quality and availability of local ingredients. Seasonal, nutritionally well-balanced meals always include organic vegetables, greens, grains, nuts, wild fish, shellfish, and fruit, accompanied by fine herbs and spices."

Le Bar à Vin du CIVB (Bordeaux). "Bordeaux fusty and overpriced? Not at this bar run by the region’s wine council. Architect Françoise Bousquet has appointed the soaring Neoclassical space with whimsical pebble-shaped chairs and original artwork, including a grape-themed Aubusson tapestry."

Le Bar à Vin du CIVB (Bordeaux). "Bordeaux fusty and overpriced? Not at this bar run by the region’s wine council. Architect Françoise Bousquet has appointed the soaring Neoclassical space with whimsical pebble-shaped chairs and original artwork, including a grape-themed Aubusson tapestry."

Restaurant and Bar Design Awards

Restaurant and Bar Design Awards

Split, Wine Bar - Colab Architecture + Urban Design

Split, Wine Bar - Colab Architecture + Urban Design

I love the hanging lights ... they create a gorgeous atmosphere in this wine bar  restaurant ... beautiful parquetry flooring too.

I love the hanging lights ... they create a gorgeous atmosphere in this wine bar restaurant ... beautiful parquetry flooring too.

TOP 10 CRAFT BEER BARS IN HONG KONG #hongkong #beer

TOP 10 CRAFT BEER BARS IN HONG KONG #hongkong #beer