Indonesian Sate (Sate Babi & Sate Ayam) - Rasa Malaysia
Indonesian Sate - Sate is marinated meat skewered on sticks grilled to perfection and served with sauce. Easy sate babi and sate ayam recipe by Rita.
#349 in Explore on September 23rd/07......................Thank you everyone! Giving offerings to the gods is a big part of life in Indonesia. This was taken at a temple in Ubud. I love the colors!
A SPICY BASTE & GRILLED CHICKEN ~ AYAM PERCIK
I defied myself and cooked a chicken breast. I marinated it overnight to let the flavours in and to moisten it. Then I smeared it with the basting paste. Then I seared it in an iron hot pan to keep the juices in. Then I roasted it in the oven just to let it cook through without it turning dry. Then I broiled it to get it charred in places. Success. It came out as moist, as tender and as delicious as a baby's bottom. I was as pleased as punch. Like a new mommy of her newborn babe. Chicken…
Pulut Udang Medan Recipe (Medan Shrimp Rolls) » Indonesia Eats
When the Javanese adores lemper and the Manadonese loves lalampa, Medan has pulut udang. For those who know about Nyonya or Peranakan food will recognize this pulut udang. Medan is very famous with its pulut udang. Just like in Malaysia and Singapore, Medan (located on Sumatra island) calls sticky rice as pulut. Since I grew […]
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