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Indian Chickpea Coconut Curry

30min · Vegetarian · 4 servings

A creamy, spiced chickpea curry with coconut milk and warming Indian flavors. Chickpea coconut curry, vegan Indian curry, healthy plant-based dinner, quick chickpea recipes, gluten-free curry, coconut milk curry, chickpea masala, high-protein vegan meals, easy Indian dishes

Vital Life Tips

Ingredients

Produce

• 1 can 15 oz chickpeas

• 1 can 15 oz diced tomatoes

• 1 Cilantro, Fresh

• 3 cloves Garlic

• 1 tbsp Ginger, fresh

• 1/2 Lemon, Juice of

• 1 Onion, small

Canned goods

• 1 can 13.5 oz full-fat coconut milk, full-fat

• 1 Coconut milk

Baking & spices

• 1/2 tsp Chili powder

• 1 tsp Garam masala

• 1 Salt and black pepper

• 1/2 tsp Turmeric

Oils & vinegars

• 1 tbsp Olive oil or coconut oil

Nuts & seeds

• 1 tsp Cumin, ground

Bread & baked goods

• 1 Basmati rice or naan, Cooked

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