Roasted Salmon Stuffed with Spinach, Feta, and Ricotta -- Salmon fillet stuffed with spinach, ricotta and feta cheese and flavored with Dijon mustard, fresh dill and oregano makes for a scrumptious holiday meal and impressive presentation.
Red Thai Curry - I really can’t think of a more perfect comfort food. I mean, you’ve got it all — creamy coconut milk, spicy Thai curry paste, tons of veggies and chicken. Oh, and don’t forget all the fluffy rice to soak up the sauce! Minus the chicken.
Sweet Spicy Bacon Chicken - Season chicken with salt, pepper, garlic powder chili powder. Wrap in bacon roll in brown sugar. Bake at till crispy for 30 to 40 minutes. Made it with cayenne pepper instead of chili powder.
Have you ever read the ingredients on the back of a packet of taco seasoning? Maltodextrin, monosodium glutamate, silicon dioxide, soybean oil and malic acid are just a few I noticed. Want a healthy alternative? Try this recipe for taco seasoning, not.