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Eggplant Caponata Recipe

Eggplant Caponata

Caponata is an authentic Italian dish of stewed eggplant and other seasonings. Chef John Brandt-Lee of Avalon Restaurant uses crispy flat bread as.

Eggplant caponata

In this recipe, the eggplants are cooked separately from the sauce so that they retain their texture. This caponata is absolutely teeming with flavor!

Italian Eggplant Caponata

Eggplant Caponata by Oberg Smith Oberg Smith Epstein {Mountain Mama Cooks}

eggplant caponata

If You’re Not Cooking Eggplant Till It’s Mushy, You’re Doing It Wrong

Eggplant Caponata - If You’re Not Cooking Eggplant Till It’s Mushy, You’re Doing It Wrong

Roasted Eggpplant Caponata - Barefoot Contessa

Roasted Eggplant Caponata

Roasted Eggplant Caponata Recipe : Ina Garten : Food Network: Eggplant Caponata with rosewater, tomatoes, and portabella mushrooms

Every Sicilian grandmother has a recipe for caponata – spicy red pepper, fresh herbs and raw garlic to provide bold flavor.

Spicy Eggplant Caponata [Vegan]

While this caponata recipe certainly doesn’t skimp on the oil, I rely more on spicy red pepper, fresh herbs and raw garlic to provide bold flavor.

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