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Mexican cooks swear by hand-hammered copper pots to make special things, such as carnitas for savory food, but mostly for all sorts of sweets.

Mexican cooks swear by hand-hammered copper pots to make special things, such as carnitas for savory food, but mostly for all sorts of sweets.

Enchiladas de Chile Ajo (Oaxacan Red Chile Enchiladas)

Oaxacan Red Chile Enchiladas (Enchiladas de Chile Ajo)

Enchiladas de Chile Ajo (Oaxacan Red Chile Enchiladas) by Saveur. These classic Oaxacan-style enchiladas, stuffed with chicken and doused in a sweet chile-and-garlic sauce, come from Iliana de la Vega, chef-owner of El Naranjo in Austin, Texas.

Chile and Tomatillo Salsa (Salsa de Chile Pasilla Oaxaqueño y Miltomate)

Salsa de Chile Pasilla Oaxaqueño y Miltomate (Chile and Tomatillo Salsa)

Salsa de Chile Pasilla Oaxaqueño y Miltomate (Chile and Tomatillo Salsa) by Saveur. This recipe comes to us from Iliana de la Vega from El Naranjo restaurant in Austin, TX. Its rich spiciness enhances slow-roasted carnitas, grilled chicken, and more.

Shredded Pork in Ancho-Orange Sauce (Chilorio) from Patis Mexican Table

Shredded Pork in Ancho-Orange Sauce (Chilorio) from 'Pati's Mexican Table'

Pan de Elote (Sweet Corn Cake)

Pan de Elote (Sweet Corn Cake)

Pan de elote is a delicious sweet and savory dessert made with corn. Learn how to make this classic Mexican dish with this easy recipe.

One of my favorite ingredients (Poblano chiles) in this yummy soup. Creamy Poblano Soup recipe...

recipe: creamy poblano soup (crema poblana) made with corn, chicken broth and milk, is the perfect way to celebrate the food of Puebla on cinco de mayo.

Ice Cream Maker Attachment for your KitchenAid Stand Mixer--whips up 2 quarts in 20-30 minutes--compatible with all models!--see video--on sale for $79.95

KitchenAid stand mixer ice cream maker attachment - I totally want this. I have an ice cream maker, but this looks easy since you don't have to use ice and salt too.

Mexican Cucumbers with Chile and Lime.

Mexican Cucumbers with Chile and Lime- Guest Post

Mexican Cucumbers with Chile and Lime - - I like to add chile powder as I eat. Some bites have more and other's less chile, it's up to you. Don't forget to drink the juice left at the bottom, it's the best part!

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