Simple Strawberry Rhubarb Jam Recipe (No Pectin, Can or Freezer) | Recipe in 2025 | Strawberry rhubarb jam, Rhubarb jam recipes, Jam recipes
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Looking down on a plate with a piece of toast covered in chunky strawberry rhubarb jam, with a spoonful sitting on the plate nearby. A second image shows a close up stack of 6 canning jars full of fresh homemade strawberry rhubarb jam
homesteadandchill.com

Strawberry Rhubarb Jam Recipe - Canning or Freezer, Without Pectin, Low Sugar

45min · Vegan, Gluten free · 6 servings
Come try the best strawberry rhubarb jam recipe - safe for canning, or a quick and easy freezer jam! Our delicious homemade strawberry rhubarb jam recipe calls for only three ingredients (no pectin, low sugar) and is delectably sweet, tart, thick and chunky - but still spreadable! This is one of my favorite rhubarb recipes to use fresh rhubarb from the garden.
deannacat3
Deanna Talerico | Homestead and Chill

Ingredients

Produce
• 1 tsp Ginger, fresh
• 2 lbs Rhubarb stalks
• 2 lbs Strawberries, fresh
Condiments
• 1/4 cup Lemon juice, organic bottled
Baking & Spices
• 3 cups Cane sugar, organic white
• 1 tsp Vanilla extract

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