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bon appetit!

bon appetit!

(Paris) Warm White Asparagus with Barnaise at Le Comptoir

(Paris) Warm White Asparagus with Barnaise at Le Comptoir

Weeknight Chorizo and Clam Paella. Have a 12-inch skillet, short grain rice, and broth? Then you’ve got the keys to paella—no special equipment needed. http://gourmet-cookbooks.blackjava-gifts.com/weeknight-chorizo-clam-paella

Weeknight Chorizo and Clam Paella. Have a 12-inch skillet, short grain rice, and broth? Then you’ve got the keys to paella—no special equipment needed. http://gourmet-cookbooks.blackjava-gifts.com/weeknight-chorizo-clam-paella

(Paris) Croque Monsieur at Les Deux Magots

(Paris) Croque Monsieur at Les Deux Magots

Lobster Roll with Fries from the Bayville Marina Clam Bar (Bayville, Long Island, NY)

Lobster Roll with Fries from the Bayville Marina Clam Bar (Bayville, Long Island, NY)

Le Relais de l'Entrecôte (6th): There's no menu.  Just steak frites.  Two helpings, in a special secret to-die-for sauce.  It comes with salad and baguette.  Order wine and profiteroles.  http://www.relaisentrecote.fr/index.html

Le Relais de l'Entrecôte (6th): There's no menu. Just steak frites. Two helpings, in a special secret to-die-for sauce. It comes with salad and baguette. Order wine and profiteroles. http://www.relaisentrecote.fr/index.html

Braised Greek Pot Roast and Spaghetti by Heather Christo, via Flickr

Braised Greek Pot Roast and Spaghetti

Cassis Niçoise Salad

Cassis Niçoise Salad

Chicken Penne Florentine Bake - yummmm but majorly doctored; baked the chicken in probably 1/4 a bottle of dressing; used a package and a half of cream cheese and half a bottle of the dressing. Added garlic.

Chicken Penne Florentine Bake - yummmm but majorly doctored; baked the chicken in probably 1/4 a bottle of dressing; used a package and a half of cream cheese and half a bottle of the dressing. Added garlic.

Parma & Co in Milano

Parma & Co in Milano

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