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These gluten free cinnamon rolls are out-of-control delicious! They taste like Cinnabon copycats, but with zero gluten. They're soft and tender with a perfect swirly filling and cream cheese frosting. Perfect for Christmas morning or anytime! #glutenfree #christmas #breakfast #dessert #holiday Gluten Free Deserts, Gluten Free Dairy Free Recipes, Gluten Free Sweets, Gluten Free Breakfasts, Foods With Gluten, Gluten Free Cooking, Gluten Free Bread, Gluten Free Cinnamon Rolls Recipe, Eating Gluten Free
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Gluten Free Cinnamon Rolls (Cinnabon Copycat)

179 ratings
· 2 hours · Serves 12
40 Aprons
2 Eggs
Baking & Spices
1 packet Active dry yeast
2 tsp Baking powder, gluten-free
1 packed cup Brown sugar
3 tbsp Cinnamon
2 cups Powdered sugar
3/8 tsp Salt
1 tsp Vanilla extract
1/2 cup White sugar
1 1/2 tsp Xanthan gum
Oils & Vinegars
1 tsp Apple cider vinegar
12 tbsp Butter, unsalted
6 oz Cream cheese
1 cup Milk
3 ½ cups Bob’s Red Mill 1-to-1 Gluten-Free Baking Flour (see Notes)
½ cup unsalted butter (melted and cooled until just warm to the touch, about 110°-115°F, see Notes)


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