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Recipe from
40aprons.com
Gluten Free Cinnamon Rolls (Cinnabon Copycat)
179 ratings · 2 hours · Serves 12
40 Aprons
189k followers
Ingredients
Refrigerated
2 Eggs
Baking & Spices
1 packet Active dry yeast
2 tsp Baking powder, gluten-free
1 packed cup Brown sugar
3 tbsp Cinnamon
2 cups Powdered sugar
3/8 tsp Salt
1 tsp Vanilla extract
1/2 cup White sugar
1 1/2 tsp Xanthan gum
Oils & Vinegars
1 tsp Apple cider vinegar
Dairy
12 tbsp Butter, unsalted
6 oz Cream cheese
1 cup Milk
Other
3 ½ cups Bob’s Red Mill 1-to-1 Gluten-Free Baking Flour (see Notes)
½ cup unsalted butter (melted and cooled until just warm to the touch, about 110°-115°F, see Notes)