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Creamy Chicken and Mushroom Rice Casserole | Recipe | Chicken recipes casserole, Casserole recipes, Stuffed peppers
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Food And Drink
a casserole dish with chicken, mushrooms and peas
tasteofhome.com

Creamy Chicken and Mushroom Rice Casserole

14 ratings
· 1hr 10min · 9 servings
Gravy, chicken soup and sour cream make this hearty chicken mushroom rice casserole one you’ll want to curl up with. Be prepared to make it often, as it fills ’em up fast and tastes fantastic! —Nancy Foust, Stoneboro, Pennsylvania
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Taste of Home
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Ingredients

Meat
• 3 cups Chicken, cooked
• 2 2/3 cups Chicken gravy
Produce
• 2/3 cup Celery
• 1 Green onions
• 1 Onion, medium
• 2 tsp Parsley flakes, dried
Canned Goods
• 1 can Cream of chicken soup, condensed
Condiments
• 1/4 cup Green olives, pitted
• 1/4 cup Ripe olives
Pasta & Grains
• 2 cups Rice, instant
Baking & Spices
• 1/8 tsp Pepper
Dairy
• 1 cup Sour cream
Liquids
• 2/3 cup Water
Other
• 1 can (8 ounces) mushroom stems and pieces, drained

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