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Lentil Sambusas.  Plus Recipes for:  Timatim Firfir, Key Sir, Kik Alicha, Gomen, Ayib

Best found Ethiopian: Lentil Sambusas. Plus Recipes for: Timatim Firfir, Key Sir, Kik Alicha, Gomen, Ayib

17 Delicious Ethiopian Dishes All Kinds Of Eaters Can Enjoy

17 Delicious Ethiopian Dishes All Kinds Of Eaters Can Enjoy

Ethiopian Lentil Stew (Misr Wot) and Ethiopian Green Beans and Potatoes (Yataklete Kilkil) from Eats Well With Others

Ethiopian Lentil Stew (Misr Wot) and Ethiopian Green Beans and Potatoes (Yataklete Kilkil

Ethiopian Lentil Stew (Misr Wot) and Ethiopian Green Beans and Potatoes (Yataklete Kilkil) from Eats Well With Others

Kik Wot - Ethiogrio

Learn how to make Ethiopian Misir wot (spicy red lentils stew). Gluten Free, Vegetarian and vegan friendly

Simply put, a wat (or wot) is a stew. It begins as red onions cooked down with berbere. The wat can become anything from a vegetable dish to a meat stew.

Key Wat (Ethiopian Spicy Stewed Beef)

Make and share this Key Wat (Spicy Ethiopian Stewed Beef) recipe from Genius Kitchen.

Vegan Richa: Ethiopian Split Pea stew - Kik Alicha. Vegan Glutenfree Recipe

Ethiopian Split Pea stew - Kik Alicha. Vegan Glutenfree

Vegan Glutenfree Recipe - This Ethiopian Kik Alicha - Split Pea stew is a simple warm stew with just 6 ingredients. Serve with Injera, flatbread or rice.

Ethiopian Spiced Butter: This seasoned, clarified butter is a key component of many Ethiopian dishes.

Ethiopian Spiced Butter (Nit'r Qibe)

ETHIOPIAN SPICED BUTTER from SAVEUR is a seasoned, clarified butter that is a key component of many Ethiopian dishes. This recipe using cardamom seeds, fenugreek powder and ground nigella seeds can be stored in the refrigerator for up to 3 months.

The Walking Cookbook: Ethiopian Feast: The 5 Recipes (Whew!)

Ethiopian Split Pea Puree (Kik Alicha) recipe - use less turmeric next time, otherwise delicious (Vegan Curry Yellow)

Ethiopian Split Pea stew - Kik Alicha. Vegan Glutenfree Recipe | Vegan Richa

Ethiopian Split Pea stew - Kik Alicha. Vegan Glutenfree

This Ethiopian Kik Alicha - Split Pea stew is a simple warm stew with just 6 ingredients. Serve with Injera, flatbread or rice.

I heart Ethiopian food!!!!

I heart Ethiopian food! I just discovered the joys of eating with your hands and have joined the latest trend in cuisine. Heck even the Simpsons like Ethiopian food!