Pumpkin Pie Baked Oatmeal. Must use certified gluten free oats if you have an allergy (almost all oats are contaminated with wheat). Very good recipe, and makes a single serving. I have also used applesauce in place of the pumpkin..and blueberries, raspberries, banana. Bake a few at one time in ramekins or a muffin and tin and you have a ready-to-go breakfast for the whole week.
Zalige appel crisp - Culy.nl
The Oatmeal Artist: Salted Brownie Baked Oatmeal: Revisited
Bibimbap is a Korean classic and literally translates to 'mixed rice bowl'. Ours is topped with pickled smashed cucumber, beef bulgogi, spinach and a crispy fried egg. For traditional eating, mix all your veg, rice and egg yolk together. Seoul-food!