Roasted Brussels Sprouts with Pomegranate and Bacon Recipe - Roasted Brussels Sprouts with Pomegranate and Bacon make a delicious side dish! The brussels sprouts are roasted and then drizzled with maple syrup and balsamic vinegar and then tossed with cris
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Bacon and Brussels Sprouts Gratin. Bacon, cheese and Brussels Sprouts all baked in a creamy sauce. Note: Hold the bread crumb topping or even sub it with crushed nuts, and this would be a great keto dish.