Mexican crusty bread with L’Ancêtre Organic Mild Cheddar - Recipes | All You Need is Cheese

Mexican Crusty Bread with L’Ancêtre Organic Mild Cheddar

Herb & Red Onion Shrimp and Scallop Cakes- I made these today and they were very good. Take half the scallops and shrimp and put in the food processor, take the rest and cut into small piece s and mix by hand. I found this to be much better.

Herb & Red Onion Shrimp and Scallop Cakes

I absolutely love my seafood, and love experimenting with fish other than salmon (which is my go-to fish). This recipe is so incredibly fresh and seriously herbacious (after all, it has parsley, ci.

Seared Scallops with Orange Glaze

This is the only recipe I have tried on searing big jumbo scallops. I invited my friend whom I forgot she doesn’t like / eat scallops while I first tried this course. She avoided the dish …

Scallop Burger Sliders With a Cilantro-Lime Mayo. Photo by Chef #818927

Scallop Burger Sliders With a Cilantro-Lime Mayo

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Cheddar Scallop Cakes recipe | Dairy Goodness

Ingredients
∙ Serves 4
Seafood
  • 8 oz Scallops, fresh
Produce
  • 1 cup Arugula
  • 3/4 cup Celery, leaves
  • 1/4 cup Chives, fresh
  • 1 1/2 cups Flat-leaf parsley, fresh
  • 2 Green onions
Refrigerated
  • 2 Eggs
Condiments
  • 1 1/2 tbsp Lemon juice
Baking & Spices
  • 1 cup Flour
  • 1 Salt and freshly ground pepper
Oils & Vinegars
  • 5 tbsp Olive oil
Bread & Baked Goods
  • 1/2 cup Bread crumbs, dry
Dairy
  • 2 tbsp Butter
  • 1/2 cup Canadian cheddar, Mild
  • 1 Canadian cheddar, Medium

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