Black Bean and Pepper Salad with Cilantro and Lime; I could eat this salad all summer long, and there's a lot of healthy peppers, red onion, and cilantro and just a few beans making it a great choice for a lower-carb bean salad. [from Kalyn's Kitchen]
Salsa Trio and Homemade Tortilla Chips by Martha Stewart. Homemade chips and salsa offer more flavor than store-bought versions. The salsas bring varying colors and flavors to the tortilla chips -- as well as tacos, and even over eggs in the morning.
Roasted Corn Caesar Salads with Parmesan Greek Yogurt Caesar Dressing
Freshly grated horseradish is the key to making classic cocktail sauce. Combine it with vinegar then stir into ketchup and add lemon juice, salt, and sugar, and you're ready for a cool shrimp cocktail.
Crispy potatoes are a welcome change from the typical mash, and the caper-vinaigrette adds tons of flavor without making the dish feel heavy. Get the recipe for Crispy Roasted Potatoes with Caper Vinaigrette
Bacon Ranch Pea Salad 4 slices bacon 1 ounce) package frozen green peas cup chopped red /sweet onions cup Ranch dressing cup shredded Cheddar cheese (you can also add egg, or for a "cruch" add celery/water chestnut)