Inktvis

Carpaccio de Loup by Chef Michael Levy. Teaser for Michelin star event at Mandarin Oriental Hotel, Jakarta (June

'Carpacio de bacalhau com salmão e rúcula'  Rest. Sabores, Monção- Portugal.  Photo by NuCeu

'Carpacio de bacalhau com salmão e rúcula' Rest. Sabores, Monção- Portugal. Photo by NuCeu

Yellowtail Cebiche, Cucumber Ribbons, and Rocoto (Peruvian Gastronomy)    This is Nikkei Cuisine in Peru. A cultural blending of Peruvian and Japanese that has existed in Peru for the last 130+years.

Yellowtail Cebiche, Cucumber Ribbons, and Rocoto (Peruvian Gastronomy)

Yellowtail Cebiche, Cucumber Ribbons, and Rocoto (Peruvian Gastronomy) This is Nikkei Cuisine in Peru. A cultural blending of Peruvian and Japanese that has existed in Peru for the last

Red snapper ceviche w/ my home grown edible flowers : ) ♡ ✦ ❤️ ●❥❥●* ❤️ ॐ ☀️☀️☀️ ✿⊱✦★ ♥ ♡༺✿ ☾♡ ♥ ♫ La-la-la Bonne vie ♪ ♥❀ ♢♦ ♡ ❊ ** Have a Nice Day! ** ❊ ღ‿ ❀♥ ~ Sat 22nd Aug 2015 ~ ❤♡༻ ☆༺❀ .•` ✿⊱ ♡༻ ღ☀ᴀ ρᴇᴀcᴇғυʟ ρᴀʀᴀᴅısᴇ¸.•` ✿⊱╮

Red snapper ceviche w/ my home grown edible flowers : )

Il faut commencer à s’entraîner pour les fêtes de fin d’année ! ;) (Relais & Châteaux .com) L'art de dresser et présenter une assiette comme un chef de la gastronomie... http://www.facebook.com/VisionsGourmandes Participez également au Club en partageant vos réalisations personnelles… https://www.facebook.com/groups/VisionsGourmandesLeClub/ . > Photo à aimer et à partager ! ;) #gastronomie #gastronomy #chef #presentation #presenter #decorer #plating #recette #food #dressage #

Grand Hôtel de Cala Rossa & Spa, Boutique Hotel and Starred gourmet restaurant on the seafront 1 star Porto-Vecchio – Relais & Châteaux

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