Three tiered wedding cake. 10" Vanilla Madeira, 8" Chocolate Madeira and 6" Luxury Red Velvet round cakes. Each cake is covered with Ivory coloured fondant icing. And decorated with various handcrafted flowers including Roses, Petunias, and 'Forget Me Not' flowers. Finished off with a luxury silk ivory ribbon. #BijouxCakes #Wedding
Ivory wedding cake decorated with piped string work, swags and piped lace - and adorned with hand-crafted lily of the valley and cream roses - perfectly in tune with a grand country house wedding setting.