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Zucchini Noodles in Tomato Sauce with Herbed Cashew 'Ricotta' Cheese

My Top 10 Favorite Spiralizer Recipes

Spiralized Zucchini Noodles In Tomato Sauce With Herbed Cashew "Ricotta." An easy, vegan and gluten-free zoodle recipe

Creamy Sundried Tomato Noodles With Lentils and Mushrooms — Kale Me Maybe

Creamy Sundried Tomato Noodles With Lentils and Mushrooms

Ingredients * cup buckwheat noodles, cooked * cup lentils, cooked * shiitake mushrooms, or mushrooms of choice * 3 tablespoons julienned sun dried tomatoes * 2 tablespoons olive oil (I used the oil from the sun dried tomato jar * 3 tablespoons Greek y

Spaghetti Squash with Basil and Creamy Cauliflower Alfredo Sauce

Spaghetti Squash with Basil and Creamy Cauliflower Afredo Sauce (Vegan, GF, Dairy-Free)

Not only is this meal gluten-free by using healthy spaghetti squash in place of traditional pasta, but it also replaces traditional alfredo sauce with a smooth, creamy and flavorful alfredo-style sauce made with cauliflower.

Pan-fried tomatoes with roasted chickpeas, kale, and lemon avocado cream.

Pan Fried Tomatoes with Roasted Chickpeas, Kale, and Lemon Avocado Cream — Kale Me Maybe

Spiralized golden beet noodles with parsley walnut pesto, sun-dried tomatoes, and hemp seeds. Vegan and paleo. Ready in 20 minutes!

Replace your pasta with these beet noodles! Spiralized Golden Beets with Parsley Walnut Pesto and Sun-dried Tomatoes. Vegan and paleo, ready in just 20 minutes!

Breakfast Quinoa with Eggs and Avocado

Breakfast Quinoa with Eggs and Avocado

Breakfast Quinoa With Eggs, Blistered Tomatoes, Avocado & Parmesan — Kale Me Maybe

Garlic Cashew Sweet Potato Noodles

Garlic Cashew Sweet Potato Noodles

Get out that spiralizer and make a big bowl of these Garlic Cashew Sweet Potato Noodles. This sweet potato noodles recipe is really easy to make with your spiralizer and the pasta sauce is really easy to make.

This recipe is perfect for when you want something light but are short on  time. It requires no cooking or heating (yes, this is even true for the  sauce!), and it is vegan, gluten-free, paleo, and raw. From you decadent it  is, you would never know you're not eating a true creamy pasta!  Ingredients (serves 1)      * 1/3 cup raw whole unsalted cashews     * 1/4 cup filtered water     * 10 basil leaves     * 1 garlic clove     * Salt     * Pepper     * 2 small organic zucchinis     * 1 tb...

Raw Spiralized Zucchini Noodles with Vegan Basil Cream Sauce

This is a simple and light pasta dish that is quick, but filled with  flavor. It's both vegan and gluten-free, making it a friendly option for  all diets!  Ingredients (serves 2)      * 2-3 servings brown rice spaghetti (enough portion for 2 people)     * 2 cups cauliflower florets, broken into pieces     * 1 can chickpeas, rinsed and drained     * 3 tablespoons extra-virgin olive oil, divided     * 1/2 cup arugula     * Juice of 2 small lemons     * Black pepper, to taste  1. Preheat…

Roasted Cauliflower and Chickpea Lemon Spaghetti with Arugula

Vegan Butternut Squash Mac and Cheese with Kale

Vegan Butternut Squash Mac and Cheese with Kale

If you're vegan or dairy free, then you can't enjoy melted cheese without consequences. Enter this recipe for Vegan Butternut Squash Mac and Cheese. Invite your friends over and wow them with this vegan mac and cheese.

Brown Rice Fusilli With Creamy Sweet Potato Sauce — Kale Me Maybe

Brown Rice Fusilli With Creamy Sweet Potato Sauce

Brown Rice Fusilli With Creamy Sweet Potato Sauce — Kale Me Maybe

Toast with Roasted Broccoli, Ricotta & Garlic Olive Oil   Save Print Inspired by Eating Well Magazine, I used ricotta instead of goat cheese and broccoli instead of broccolini because that is what they had in-store today. Author: Healthy Gluten-Free Family Ingredients Broccoli olive oil salt pepper garlic, sliced thin ricotta gluten-free toast of …

Toast with Roasted Broccoli, Ricotta & Garlic Olive Oil

Toast with Roasted Broccoli, Ricotta & Garlic Olive Oil Save Print Inspired by Eating Well Magazine, I used ricotta instead of goat cheese and broccoli instead of broccolini because that is what they had in-store today. Author: Healthy Gluten-Free Family Ingredients Broccoli olive oil salt pepper garlic, sliced thin ricotta gluten-free toast of …

Spaghetti with Lemon Kale Pesto

Lemon Kale Pesto Spaghetti with Roasted Tomatoes and Asparagus — Kale Me Maybe

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