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Food for experience

Unilever Hive// The design of the building is based on Unilever’s desire to facilitate knowledge sharing and the free flow of ideas, and the facility functions as an interaction and collaboration hub for the company’s nutritionists, researchers and students from Wageningen University & Research (WUR), and local start-ups and knowledge institutes involved in food-related innovation. #FoodforExperience #Unilever #architecture
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