Chimichurri (Texas de Brazil) Recipe - 1 cup of oil cup of lemon juice cup cup chopped fresh parsley cup chopped cilantro 2 tablespoons of fresh chopped garlic 1 tablespoon of dry oregano 1 tablespoon of red crushed pepper Salt to taste
Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil. The matambre is then grilled to perfection and cut into thin slices before enjoying. Not hard-boiled);
Asian Honey-Sesame Salad Dressing Recipe - Incredibly delicious, this dressing goes so well with a myriad of salad ingredients. It's not only a salad dressing but this also makes an amazing drizzling sauce for grilled chicken, shrimp, pork or beef.
Try this homemade spicy Italian arrabbiata sauce recipe tonight! It goes well on top of some zucchini noodles, spaghetti squash or just plain meatballs. It's free of any junk ingredients or fillers, is gluten-free and paleo-friendly.
Grilled Asian Steak with Cilantro Basil Chimichurri - this marinade is hands down the best steak marinade I have ever tried - SO flavorful for a crazy juicy, tender, amazing steak! - CHECK YOUR SAUCES ADHD MARINADE! Make sure they're wheat free!
This homemade Chimichurri Sauce recipe is super easy to make in the food processor or blender and it's full of easy fresh and delicious ingredients and it's perfect for topping seafood steak veggies or whatever sounds good.