Garlic Roasted Potatoes Recipe- tried them at about the recipe. Very yummy. Baked at 400 for about 30 (very small cubes) and I used Yukon gold potatoes. Make these often with home grown red potatoes and home grown rosemary .
When I discovered roasting them I was amazed at how it changed the taste from simply being steamed or sauteed. Roasting Green Beans imparts a yummy slightly sweet and smokey taste that makes them pretty amazing.
Simple but full of flavor, this Spicy Asian Zucchini is another wonderful, healthy side dish for you to try It’s ready in under 10 minutes too! For a rich and delicious flavor, try this dish with Maruso thick soy sauce.
Summer Vegetable Tian Made and again the next day because it was so good. Added Japanese eggplant and just sliced onions for bottom layer. Also sandwiched transparent thin slices of garlic(Baking Eggplant Paleo)