Explore Farro Recipes, Basil Sauce, and more!

BasilGenovese

basilgenovese: “ Scallops, Farro & Micro Greens with Lemon Basil Sauce (Source: Taste With The Eyes) ”

Scallop, Farro, Micro Greens, Lemon Basil Sauce

Scallop, Farro, micro greens, lemon basil sauce - Taste with the eyes !

Caramelized Scallops and Risotto

Caramelized scallops + risotto {Definite make-again!} Absolutely delicious and perfect for a special occasion. I used arborio rice and added more sherry than called for. If you like scallops and risotto, you've got to try this recipe.

Scallop, Farro, Micro Greens, Lemon Basil Dressing

Scallop, Farro, Micro Greens, Lemon Basil Sauce - Taste With The Eyes

Scallop, Farro, Micro Greens, Lemon Basil Sauce

Scallop, Farro, Micro Greens, Lemon Basil Sauce, with a borage flower for garnish

This exciting cod recipe from Mark Jordan provides a quick, easy and relatively cheap meal that packs a fantastic flavour.

Fillet of cod with poached hen's egg, crushed Jersey Royals and chive butter sauce

Cod fillet is coupled deliciously with crushed Jersey Royals and chive butter sauce in this cod recipe. Poached eggs add wonderful colour to this cod dish.

Garlic Scallops – fresh, succulent scallops sauteed with garlic, butter, white wine and parsley. Easy recipe that takes only 15 mins! | rasamalaysia.com

Garlic Scallops

I think I just love scallops! This is a recipe for: Garlic Scallops – fresh, succulent scallops sauteed with garlic, butter, white wine and parsley. Easy recipe that takes only 15 mins!

Les livres de cuisine de chefs

Les livres de cuisine de chefs

Plating Ideas, Food Plating, Food Decoration, Fun Food, Food Art, Food Presentation, Plate Art, Dressage, Plated Desserts

Duck with carrot, huckleberry, and kale by chef Matt Lambert. © Signe Birck - See more at: http://theartofplating.com/editorial/awakening-the-spirit-of-new-zealand-with-matt-lambert-at-the-musket-room/#sthash.OPBepvZv.dpuf

Duck with carrot, huckleberry, and kale by chef Matt Lambert. © Signe Birck - See more at: theartofplating.

Seared Scallops with Creamy Basil Pesto Sauce

Seared Scallops with Creamy Basil Pesto Sauce

Seared Scallops with Creamy Basil Pesto Sauce - substitute heavy cream with less fat cream cheese and low fat milk

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Eleven Madison Park - NYC With three Michelin stars and a world-renowned chef at…

Regardez cette photo Instagram de @karloevaristo • 399 mentions J’aime

Pan fried scallops with burnt garlic and aromatic chilly chopped black beans, edamame truffle try a little dill puree And a spiced mango sauce

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