a glass jar filled with dessert sitting on top of a wooden cutting board
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Carrot Cake Jars for Easter

1hr 0min · Vegetarian · 12 servings
Layers of moist carrot cake and scrumptious cream cheese frosting in a cute jar!

Ingredients

Produce
2 3/4 cups Carrots
1 8-ounce can Pineapple
Refrigerated
4 Eggs
Baking & Spices
1 1/2 cups All purpose flour
2 tsp Baking powder
1 tsp Baking soda
1 cup Brown sugar, lightly packed
2 tsp Cinnamon, ground
1/8 tsp Cloves, ground
1 cup Granulated sugar
4 cups Powdered sugar
3/4 tsp Salt
1 tsp Vanilla extract
1/2 cup Whole wheat flour
Oils & Vinegars
1/3 cup Coconut oil
Nuts & Seeds
3/4 cup Coconut, unsweetened flaked
3/4 cup Pecans or walnuts
3/4 cup Pecans or walnuts, lightly toasted
Dairy
1 3/4 cup Butter, unsalted
1 8-ounce package Light cream cheese

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