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Carrot Cake Jars for Easter | Recipe | Mason jar desserts, Desserts, Mason jar cakes
a glass jar filled with dessert sitting on top of a wooden cutting board
satoridesignforliving.com

Carrot Cake Jars for Easter

1hr 0min · Vegetarian · 12 servings
Layers of moist carrot cake and scrumptious cream cheese frosting in a cute jar!
shaunaoberg
Satori Design for Living

Ingredients

Produce
• 2 3/4 cups Carrots
• 1 8-ounce can Pineapple
Refrigerated
• 4 Eggs
Baking & Spices
• 1 1/2 cups All purpose flour
• 2 tsp Baking powder
• 1 tsp Baking soda
• 1 cup Brown sugar, lightly packed
• 2 tsp Cinnamon, ground
• 1/8 tsp Cloves, ground
• 1 cup Granulated sugar
• 4 cups Powdered sugar
• 3/4 tsp Salt
• 1 tsp Vanilla extract
• 1/2 cup Whole wheat flour
Oils & Vinegars
• 1/3 cup Coconut oil
Nuts & Seeds
• 3/4 cup Coconut, unsweetened flaked
• 3/4 cup Pecans or walnuts
• 3/4 cup Pecans or walnuts, lightly toasted
Dairy
• 1 3/4 cup Butter, unsalted
• 1 8-ounce package Light cream cheese

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