How to Velvet Chicken for Stir-fry: Chinese Cooking 101 - The Woks of Life | Recipe | Velvet chicken, Chinese cooking, Poultry recipes
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thewoksoflife.com

How to Velvet Chicken for Stir-fry: Chinese Cooking 101 - The Woks of Life

5 ratings
· 20min · Gluten free · 4 servings
Velveting is a critical Chinese cooking technique. Learn how to velvet chicken for stir-fry to get tender, juicy pieces of chicken just like the restaurants!
thewoksoflife1T
The Woks of Life

Ingredients

Meat
• 12 oz Chicken breast, boneless skinless
Condiments
• 2 tsp Soy sauce
Baking & Spices
• 2 tsp Cornstarch
Oils & Vinegars
• 2 tsp Vegetable oil
Liquids
• 2 tbsp Water

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