Traditional Welsh bara brith, which translates to ‘speckled bread’ and is a rich fruit loaf made with tea. Produced all over Wales, the spiced fruit loaf is delicious when spread with salted Welsh butter.
Looking for a tried and true bara brith recipe? You don't have to wait until St David's Day to enjoy this traditional Welsh tea bread. Try these recipes, and also check out our entire collection of Fruit loaves for more ideas.