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This simple one pot Creamy White Chicken Chili is the perfect bowl to warm up to on a cold fall/winter day. Made with poblano peppers, jalapeños (for just the right amount of heat), and shredded chicken. It’s spicy, creamy and so delicious. Top each bowl of chili with plenty of cheddar cheese, fresh cilantro, and avocado too. Great on its own, but even better with a side of homemade beer bread. Fall Recipes, Soup Recipes, Dinner Recipes, Cooking Recipes, Healthy Recipes, Dinner Menu, Party Food Recipes, Healthy Delicious Soups, Gourmet

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Recipe from

halfbakedharvest.com

Creamy White Chicken Chili | Half Baked Harvest

3274 ratings · 45 minutes · Gluten free · Serves 6

hbharvest

Half Baked Harvest

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More information

This simple one pot Creamy White Chicken Chili is the perfect bowl to warm up to on a cold fall/winter day. Made with poblano peppers, jalapeños (for just the right amount of heat), and shredded chicken. It’s spicy, creamy and so delicious. Top each bowl of chili with plenty of cheddar cheese, fresh cilantro, and avocado too. Great on its own, but even better with a side of homemade beer bread.

Cooking Recipes

Healthy Recipes

Party Food Recipes

Healthy Delicious Soups

More information

This simple one pot Creamy White Chicken Chili is the perfect bowl to warm up to on a cold fall/winter day. Made with poblano peppers, jalapeños (for just the right amount of heat), and shredded chicken. It’s spicy, creamy and so delicious. Top each bowl of chili with plenty of cheddar cheese, fresh cilantro, and avocado too. Great on its own, but even better with a side of homemade beer bread.

Ingredients

Meat

1 lb Chicken breasts or thighs, boneless skinless

Produce

1 Avocado

1/2 cup Cilantro, fresh

4 cloves Garlic

1 Jalapeno

1 Lime, zest and juice

2 Poblano peppers

1 can White beans

1 Yellow onion, medium

Canned Goods

4 cups Chicken broth, low-sodium

Condiments

1/2 cup Salsa verde

Baking & Spices

1/2 tsp Chili powder

1 Kosher salt and black pepper

1 tsp Paprika, smoked

Oils & Vinegars

2 tbsp Olive oil, extra virgin

Nuts & Seeds

2 tsp Cumin, ground

Dairy

1 cup Cheddar cheese

4 oz Cream cheese

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