Mostaccioli Supper | Can't Stay Out of the Kitchen | this tasty layered #pasta #casserole is filled with #cheese and a homemade #marinara sauce. Uses #glutenfree #noodles.
Sausage & Spinach Stuffed Shells! Jumbo pasta shells stuffed with a mix of ricotta, mozzarella, and spinach that's topped with crumbled sausage and cheese and baked on a bed of pasta sauce. #sponsored #SimmeredinTradition #Ragu | HomemadeHooplah.com
This quick and easy 3 Cheese Italian Casserole is a close runner up to traditional lasagna. It will become your family's favorite!
If you love meatballs, you will love this. Such an easy dish yet so outrageously packed with flavor.
Simple Baked Mostaccioli
Simple Baked Mostaccioli - I'd change this by cooking up my own ground beef or ground sausage and using a meatless spaghetti sauce -- my favorite being Classico with basil -- Could also add some black olives for a little change
Baked Spaghetti Casserole
Baked Spaghetti Casserole 10 oz spaghetti (a package of spaghetti is about 14 oz, I didn’t use the whole package but feel free to use it all) 1 (15 oz) container of ricotta cheese 1 cup sour cream salt and pepper to taste 1 lb ground beef 1 jar (24 oz or 650 ml) spaghetti sauce Parmesan cheese (optional) parsley for garnish (optional)
Bolognese Sauce Italian food is one of my favorites, and out of all the sauce recipes I have tried, this one is just on a level all it's own. Rich and hearty, it's everything a good Bolognese should be and more.