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beansgreens1

beansgreens1

Ian's Gluten Free Homestyle Savory Stuffing Mix

Ian's Gluten Free Homestyle Savory Stuffing Mix

Spicy Moroccan Carrots: If you can’t find harissa, simply substitute another hot sauce like siracha, or add ¼-1/2 teaspoons cayenne, depending on how much you like heat. 2 T. olive oil,  2 lbs carrots, peeled and thinly sliced, 1 t. cumin, ½ t. paprika, ½ t. turmeric,  ½ t. salt, 1 t. harissa, 2 t. honey, ½ lemon, 1/2 c. cilantro leaves, chopped.

Spicy Carrots for Clear Skin

Spicy Moroccan Carrots: If you can’t find harissa, simply substitute another hot sauce like siracha, or add ¼-1/2 teaspoons cayenne, depending on how much you like heat. 2 T. olive oil, 2 lbs carrots, peeled and thinly sliced, 1 t. cumin, ½ t. paprika, ½ t. turmeric, ½ t. salt, 1 t. harissa, 2 t. honey, ½ lemon, 1/2 c. cilantro leaves, chopped.

Easy Roasted Baby Summer Squash with Feta and Thyme found on KalynsKitchen.com

Easy Roasted Baby Summer Squash with Feta and Thyme

Easy Roasted Baby Summer Squash with Feta and Thyme found on KalynsKitchen.com

Hoppin' John Recipe | MyRecipes.com  This is a bit outside my comfort zone but it looks tasty.  Hope it's not too hot.

Hoppin' John

Hoppin' John Recipe | MyRecipes.com This is a bit outside my comfort zone but it looks tasty. Hope it's not too hot.

Hashed browns are a wondrous addition to breakfast. Unfortunately, potatoes for many of us aren't an option. I know when I have them, I get what my good friend Amy calls "Potato Puff" (a clever, al...

Hashed browns are a wondrous addition to breakfast. Unfortunately, potatoes for many of us aren't an option. I know when I have them, I get what my good friend Amy calls "Potato Puff" (a clever, al...

Heat up your Easter table with this spicy—and low-cal—side dish from from the newest Betty Crocker Cookbook. Roasting carrots in the oven is an easy way to bring out the natural sweetness of Easter’s most popular root vegetable.

Cumin-Chili Roasted Carrots

Heat up your Easter table with this spicy—and low-cal—side dish from from the newest Betty Crocker Cookbook. Roasting carrots in the oven is an easy way to bring out the natural sweetness of Easter’s most popular root vegetable.

Source: Vegetarian Times Issue: November 1, 2008    You can prepare these Shallot crisps advance. Store them in a tightly sealed jar, they will keep at room temperature for 2 weeks. Cooking time includes 10 minute standing time for shallots.

Green Beans With Walnuts and Shallot Crisps

Source: Vegetarian Times Issue: November 1, 2008 You can prepare these Shallot crisps advance. Store them in a tightly sealed jar, they will keep at room temperature for 2 weeks. Cooking time includes 10 minute standing time for shallots.

Green Bean Casserole is a classic Thanksgiving side dish and this homemade version is DELICIOUS! A definite must-try recipe!

Green Bean Casserole is a classic Thanksgiving side dish and this homemade version is DELICIOUS! A definite must-try recipe!

Drunken Refried Beans | Aggie's Kitchen

Half-Smashed Drunken Refried Beans

Drunken Refried Beans | Aggie's Kitchen

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