In the late century the Dutch traditional drink Jenever was originally sold for its medicinal properties. These days, it’s mostly consumed for its juniper tinged taste. Classically served in an ice-cold glass full to the brim.
Slavinken: A typically Dutch dish: seasoned meat patties (beef and pork) wrapped in bacon. Usually they’re browned in butter. Lots and lots of butter. This recipe pops them on the grill. * These sound lovely, I must give them a try *