Explore Best Recipes, Amazing Recipes, and more!

Head’s up for Nyi Shu Gu and guthuk for 2015: The first day of Losar in 2015 is Feb. 19, but on the 18th, Tibetans everywhere will eat guthuk as they see out the old year. This year, there is no 30th day of the last month of the year, so, unusually, guthuk and the …

Head’s up for Nyi Shu Gu and guthuk for The first day of Losar in 2015 is Feb. but on the Tibetans everywhere will eat guthuk as they see out the old year. This year, there is no day of the last month of the year, so, unusually, guthuk and the …

Chinese Cashew Chicken with only 3 main ingredients & dinner is ready in 30 mins. This easy recipe teaches you how to make brown sauce and tender chicken, like Chinese restaurants!

Chinese Cashew Chicken with only 3 main ingredients & dinner is ready in 30 mins. This easy recipe teaches you how to make brown sauce and tender chicken, like Chinese restaurants!---SAVE--TRY THIS--HOW TO MAKE BROWN SAUCE

30 Mason Jar Recipes: A Month Worth of "Salad in a Jar" Recipes

30 Mason Jar Recipes: Delicious "Salad in a Jar" Recipes

GETTING STARTED 101 // A Month Worth of "Salad in a Jar" Recipes. No-Repeats! *Great collection of over 30 healthy mason jar salad recipes

Tibetan Thentuk, "Pull" Noodle Soup (sooooooo good, but haven't yet tried this specific recipe yet)

Thenthuk (flat noodle Tibetan soup) by Amanda Hine (Dharamsala, India)

Tibetan Food — Tibetan Home Cooking Cookbook

The Tibetan Home Cooking eBook and Video Series is the only Tibetan cookbook full of color photographs and videos that go with each recipe for easy, step-by-step cooking.

Street food eaten in Lhasa — cold spicy noodles that the Tibetans call laping.

Tibetan Street Food — Laping(拉皮) Recipe and Video. (cold mung bean noodles with chili vinegar sauce)

Delicious Tibetan food at Taste of Tibet restaurants in Gangtok, Sikkim, India - http://migrationology.com/2013/06/tibetan-food-gangtok-sikkim-india/

Delicious Tibetan food at Taste of Tibet restaurants in Gangtok, Sikkim, India…

Shamey Gongthuk: Recipe for Veggie Egg Noodles via @yowangdu

Shamey Gongthuk, "no meat" egg noodles. The hearty hand-made egg noodles are Lobsang's first try at the beloved noodles he remembers watching his uncle make in Tibet.

Shogo khatsa. Photo © YoWangdu.com.

hot spicy potatoes a la SLC tibetan place! (Pinch me, am I dreaming?

Pinterest
Search