Sous Vide Picanha | Recipe | Sous vide recipes, Sous vide recipes beef, Sous vide
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some meat with pesto on top of it
wenthere8this.com

Sous Vide Picanha

8 ratings
· 6hr 20min · 6 servings
Tender and juicy, this Sous Vide Picanha is so flavorful and easy to make. You’ll love how you can cook your steak to the exact level of doneness with the sous vide, giving you to perfect picanha every time.
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Went Here 8 This | Sous Vide Recipes | International Recipes

Ingredients

Produce
• 2 Limes, Juice of whole
Baking & Spices
• 1/4 tsp Black pepper
• 1 1/8 tbsp Salt
Other
• 2-3 pounds picanha (culotte, top sirloin cap, rump cover)

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