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Romige parelcouscous met heekfilet Recept | HelloFresh

hellofreshnl
HelloFresh BE/NL
14k followers
Ingredients
Ingredients
1 stuk(s) Knoflookteen
½ stuk(s) Prei
1 stuk(s) Witlof
85 gram Parelcouscous
40 gram Kruidenroomkaas
1 stuk(s) Heekfilet met huid
1 tl Kerriepoeder
175 ml Groentebouillon
1 el Olijfolie
½ ml Roomboter
naar smaak Peper en zout

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