A Footlong Italian Sub

10min · 2 servings Ingredients: • 12 inch long sub roll • 1 tbs mayonnaise • 3 slices Mortadella • 6 slices Capicola • 6 slices Salami 3 slices Provolone Toppings: • Sliced tomato • Pickles • Onions • Iceberg lettuce • Cherry peppers Hoagie spread @centofinefoods • 2 tsp Olive oil + 1 tsp red wine vinegar for drizzling • Pepperoncinis • Oregano 1. Slice sub roll lengthwise, spread mayonnaise and arrange your meats and cheese; • 2. Bake at 450 F for about 8 mins on the top rack; • 3. Add your favorite toppings, drizzle oil and vinegar, finish with some oregano and enjoy!