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3-Ingredient Marshmallow Dessert
Ingredients:
200g chocolate chips
150g marshmallows
Cookies (for serving)
Instructions:
Melt Chocolate: Melt chocolate chips in the microwave or a double boiler until smooth.
Top with Marshmallows: Spread melted chocolate on a baking sheet or oven-safe dish. Place marshmallows on top.
Broil: Put under the broiler for 1-2 minutes until marshmallows are golden and toasted. Watch closely to prevent burning.
Serve: Enjoy with cookies.