Explore Egg Whites, Spring Treats, and more!

Baby Shower Cakes: It’s hard to believe that a dessert this elevated is made from such basic ingredients: sugar, egg whites, and vanilla. It is also a lovely study in contrasts: the delicate, crisp exterior; the ephemeral interior; and here, soft, sweet-tart rhubarb and crunchy pistachios. Happy spring.

Baby Shower Cakes and Desserts Ideas

Try our brightest ideas for spring desserts -- the perfect way to sweeten your celebration!This dessert is a lovely study in contrasts: the delicate, crisp exterior; the ephemeral interior; and here, soft, sweet-tart rhubarb and crunchy pistachios.

Hummingbird High: Rhubarb Panna Cotta Tart

Hummingbird High: Rhubarb Panna Cotta Tart This might be ambitious but I vow to try and make it!

raspberry rhubarb tart

Flourishing Foodie: Raspberry Rhubarb Tart {for a healthy version, replace at least half of the all-purpose flour with whole-grain flour}

Rhubarb Raspberry Meringues with Pistachio Crumble

Rhubarb Raspberry Meringues with Pistachio Crumble

Rhubarb Raspberry Meringues with Pistachio Crumble Recipe via Artful Desperado

Take advantage of rhubarb season with this easy dessert. Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake. The rhubarb, which you’ll add in raw, is tangy and tender, firm enough to give you something to chew over. It’s an easy half-hour of prep and another hour and change in the oven, ample time for a light supper, anticipation of dessert hanging in the spring air. (Photo: Andrew Scrivani for The New York Times)

Rhubarb Upside-Down Cake

NYT Cooking: Take advantage of rhubarb season with this easy dessert. Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake. The rhubarb, which you’ll add in raw, is tangy and tender, firm enough to give y

Rhubarb and blackberry souffle with crumble on top

rhubarb blackberry crumble soufflé~this is from Gary of Masterchef Australia. - an impressive summer dessert - yummy.

rhubarb dressing

RHUBARB VINAIGRETTE - 1 rhubarb stalk, 2 T honey 2 T rice vinegar (red wine or raspberry vinegar would work well too), 2 tsp grainy Dijon mustard (or to taste), cup canola or mild olive oil

A beautiful almond tart that's better than a bouquet of flowers

Stone Fruit Almond Tart

This stone fruit almond tart has a gluten-free almond crust with a honey frangipane filling and topped with stone fruit rosettes to make a beautiful and delicious dessert!

Sun is shining and birds are chirping from a tree outside our window. It might just be the ultimate day for a summer cake. We created this one for our youtube channel and never intended to post it her

Rhubarb Upside-Down Yogurt Cake (Green Kitchen Stories)

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