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Strawberry Rhubarb Muffins with Sour Cream - Eat Like No One Else | Recipe | Strawberry rhubarb crumble, Strawberry rhubarb muffins, Sour cream muffins
strawberry rhubarb sour cream muffins are ready to be eaten
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Strawberry Rhubarb Sour Cream Muffins

31 ratings
· 35min · Vegetarian
Learn how to make these delicious sour cream muffins filled with fresh strawberries and rhubarb and topped with a crumble topping.
Eric Samuelson | Eat Like No One Else avatar link
Eric Samuelson | Eat Like No One Else

Ingredients

Produce
• 1 1/2 cups Rhubarb
• 1 1/2 cups Strawberries
Refrigerated
• 1 Egg
Condiments
• 2 tbsp Maple syrup, pure
Baking & Spices
• 1/2 tsp Baking soda
• 12 2/3 tbsp Brown sugar
• 1/4 tsp Cinnamon
• 1 2/3 cup Flour
• 1 pinch Kosher salt
• 1/2 tsp Kosher salt
• 1 pinch Nutmeg
• 1/4 cup Whole wheat flour, white
Oils & Vinegars
• 1/4 cup Cooking oil, mild
Dairy
• 3 tbsp Butter, unsalted
• 1/2 cup Greek yogurt or sour cream

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