a bowl filled with noodles and broccoli on top of a table

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Ground Beef Ramen Noodle Stir Fry

45min · 4 servings

Transform your weeknight dinner routine with this quick and easy ground beef ramen noodle stir fry. The Asian-style peanut sauce is the perfect vessel for the noodles and is complemented by the satisfying crunch of broccoli and edamame. Yum!

Lee's Supper Club

Ingredients

Meat

• 1 lb Ground beef, lean

Produce

• 2 Crowns broccoli, small

• 1 cup Edamame, frozen

• 2 Garlic cloves, thin

• 1 tbsp Ginger, fresh

• 4 Scallions

Condiments

• 1/2 cup Maple syrup

• 1/2 cup Peanut butter, sugar-free

• 1/3 cup Soy sauce, low sodium

• 1/2 tbsp Sriracha

• 1 Sriracha or spicy mayo

Pasta & Grains

• 12 oz Ramen noodles, dried

Baking & Spices

• 1 tbsp Sambel oelek chili paste

• 1 Sesame seeds

Oils & Vinegars

• 1 tbsp Netural oil

• 1 tbsp Sesame oil, toasted

Liquids

• 1/2 cup Water

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