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Recipe from
pamperedchef.com
Hot Apple Cider with Shrunken Apple Skulls
Pampered Chef
111k followers
Ingredients
Produce
7 Granny smith apples (about 2 lbs/1 kg), small
2 Lemons, small
1 Orange, small
Condiments
1/2 cup Maple syrup, pure
Baking & Spices
4 Cinnamon sticks
Drinks
1 gal Apple cider, fresh
Beer, Wine & Liquor
2 cups Spiced rum
Other
whole cloves (optional)