steaks with butter and herbs cooking in a skillet

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Steakhouse-Quality Seared Strip Loin Steak | Photos & Food

Name: Steakhouse-Quality Seared Strip Loin Steak
Prep time: 5 min
Cook time: 9 min
Total time: 14 min
Yield: 2
Ingredients: 1 tbsp Garlic, soft roasted; 2 cloves Garlic; 4 sprigs Thyme; 1 tbsp Black pepper, coarsely ground; 1 1/4 tbsp Course sea salt; 1 1/2 tbsp Grape seed oil; 4 tbsp Butter; 2 10 oz steaks cut about 1 inch in thickness (at room temperature)

5 ratings

· 14min · 2 servings

These strip loin steaks are a perfect treat in the comfort of your own home, and at a fraction of the steakhouse cost. These steaks are freakin' amazing!

Photos & Food

Ingredients

Produce

• 1 tbsp Garlic, soft roasted

• 2 cloves Garlic

• 4 sprigs Thyme

Baking & Spices

• 1 tbsp Black pepper, coarsely ground

• 1 1/4 tbsp Course sea salt

Oils & Vinegars

• 1 1/2 tbsp Grape seed oil

Dairy

• 4 tbsp Butter

Other

• 2 10 oz steaks cut about 1 inch in thickness (at room temperature)

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